Bed of quinoa, mushrooms, cherry tomatoes, onion, chickpeas, all homemade. Pan-seared grouper cooked in an open-fire oven to perfection, garnished with grilled lemon slices. Your choice of house salad or asparagus.
Salmon cooked in an open-fire oven in a white wine reduction, served over homemade fresh mashed potatoes, covered with a house white gravy and arugula. Served with carrots, green beans, and a touch of lemon.
Honey bourbon-glazed salmon cooked in an open-fire oven and covered in a citrus red wine reduction. Served with green beans, carrots, and your choice of rice or homemade mashed potatoes.
Thick-cut chicken breast grilled to perfection, covered in béchamel sauce and grilled artichokes. Served with rice and your choice of grilled vegetables or house salad.
Hardee’s sausage, cheese, pepperoni, and marinara sauce. Served with fries or golden potatoes.
Poached eggs on freshly baked toast with our coleslaw, made in-house, accompanied by fire-roasted golden potatoes covered in Alfredo sauce.
Personal one-topping pizza, choose from: pepperoni, sausage, ham, or plain cheese.
Grilled chicken, romaine lettuce, boiled egg, croutons, grated parmesan cheese, and Caesar dressing.
Fresh chopped vegetables: lettuce, onion, tomato, cucumber, carrot, and bell peppers. Freshly grated Parmesan cheese with your choice of dressing.
Eggs made your way, alongside fire-roasted golden potatoes with your choice of either pulled pork, homemade chili, breakfast sausage, or our slow-smoked slow- brisket, and a slice of toast.
Your choice of meat: hand-pressed ground beef, smoked brisket, or shredded pulled pork, topped with cheese and house BBQ sauce. Served with fries.
Freshly baked toast smothered in Alfredo sauce and topped with grilled shrimp. Served with fire-roasted golden potatoes.